‘Blood orange, raspberry and sweet floral notes dominate the nose. A bright citrus entry with a very linear but textured pallet. Notes of grapefruit and delicate touch of herbs with a pithy nervousness to the finish.’ – Winemaker
Additional Information
Winemaker: Elizma Visser | Area: Breedekloof
Alcohol: 13 % by volume | Residual Sugar: 3.0 g/l | Total Acid: 6.3 g/l
This Grenache is big in fruit and structure with a beautiful deep red colour. Delightfully aromatic with vibrant red berry and black cherry aromas and intriguing fynbos notes. An opulent, juicy palate with masses of berry fruit supported by subtle, integrated oak and mouth-watering, cool climate tannins. Food Pairing: Pairs well with game birds, slow roast pork or lamb, lamb and beef stews, lamb shanks and strong cheeses Additional Information Winemaker: Conrad Vlok | Area: Cape Agulhas Alcohol: 14.95 % by volume | Residual Sugar: 2.8g/l | Total Acid: 5.6 g/l | pH 3.55