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George, South Africa
Free delivery within the Garden Route. Buy any mixed selection of 12 bottles and only pay for 11.
XCLUSIV Rosé Vintage: 2024 Composition: 51% Grenache / 49% Syrah Vine age: 25 Years Soil types: Oakleaf / Clovelly / Tukulu Yield: 6 t/ha Analysis: Alcohol 13.10% | RS 1.60 g/l | pH 3.28 | TA 6.3 g/l Tasting Notes: A beautiful pale salmon hue characterises this wine. It offers delicate and refreshing aromas of cotton candy, rose petals, and grapefruit. On the palate, the initial taste reveals a distinct chalky mineral flavour, enhanced by notes of white chocolate and a subtle hint of Turkish delight. Despite its vibrancy, XCLUSIV maintains a wonderfully balanced palate weight, resulting in a rich, long and intricate finish. Winemaker's Notes: The grapes were meticulously hand-harvested in small crates during the cool early mornings below...
Additional Information Winemaker: Adi Badenhorst | Area: Kalmoesfontein, Swartland (Malmesbury)
Beautiful salmon pink colour the wine has upfront fruit of cranberry and blackcurrant with fresh ripe strawberries and nougat. The palate is juicy with succulent red fruit and fresh acidity. A delicious lifestyle wine, elegant and soft. Perfect on a Spring day or over casual meals. Food Pairing: Terrific for a lunch time salad, pizza with friends or as the perfect picnic wine. Serve ice-cold. Additional Information Winemaker: Hagen Viljoen | Area: Stellenbosch Alcohol: 14.5 % by volume | Residual Sugar: 4.0 g/l | Total Acid: 5.7 g/l | pH 3.52
71% Chardonnay | 29% Pinot Noir Ripe cherries, red lollipop and raspberry aromas provide a delicate profile to the wine. These are followed by some hints of grapefruit and wild rose. The palate opens with a voluptuous texture supported by elegant acidity. Initially fresh red berries, wild plum and spice. The length and richness of the palate develops a complexity with raspberry compote and hints of blueberries and aniseed. Additional Information Winemaker: Francois van Heerden | Area: Franschhoek Alcohol: 12% by volume | Residual Sugar: 5.7 g/l | Total Acid: 7.9 g/l | pH: 3.10
54% Cinsault | 23% Grenache | 23% Shiraz The aromas are perfumed, peppery, spicy and exhibit ripe red fruit notes. As always, the palate texture of this style of wine is supple, smooth on the entry but with enough grip and freshness to finish dry and refreshing. In the mouth the texture and fineness of fruit tannin and drinkability of the wine is immediately evident. Additional Information Winemaker: Adi Badenhorst | Area: Kalmoesfontein, Swartland (Malmesbury) Alcohol: 13 % by volume | Residual Sugar: 2.4 g/l | Total Acid: 5.5 g/l | pH: 3.55
57% Grenache Noir | 43% Cinsault Rosé is found right in the middle between the ranges of red and white wine, making it the perfect in-between of wine styles. Our well-balanced Goats Do Roam rosé is a favourite food wine, with rose water and strawberry notes complementing the widest range of dishes, be it al fresco lunches to country picnics. Go on, get some rosé cheeks! Food Pairing: A very versatile food wine which complements a wide range of dishes. We recommend this wine with sushi, salmon salad, grilled fish or chicken. Also lovely with a cheese platter. Additional Information Winemaker: Anthony de Jager | Area: Paarl / Darling / Stellenbosch Alcohol: 12.29 % by volume | Residual Sugar: 3.1...